Malenadu, Western Ghats, Karnataka
The region’s mist, rainfall, and lush terrain create the kind of coffee character that feels naturally deeper, richer, and more aromatic.
About My Hillside
Where Malenadu character meets modern premium taste.
My Hillside is a coffee brand shaped by the quiet richness of Karnataka’s Western Ghats and made for people who appreciate ritual, craft, and restrained luxury.
Slow preparation, bold result
From handpicked coffee seeds to days of sun-drying and slow roasting, the process is designed to protect nuance rather than rush it.
The classic 70:30 filter coffee balance
With 70% robusta and 30% chicory, the result is a fuller decoction, lingering aroma, and a smooth finish that suits traditional preparation beautifully.
Our philosophy
Premium not because it shouts, but because it feels composed.
My Hillside is positioned for urban Indian consumers who care about taste, presentation, and provenance. The brand is meant to sit naturally in beautifully designed kitchens, thoughtful gifting moments, and slow weekend breakfasts.
We believe origin matters. So does packaging. So does the quiet confidence of a product that does not need to over-explain itself.
